Bargetto Winery

Recipes & Pairings

Spring Time Angel Hair Pasta

by Shawn Stanchfield

A light, fresh pasta dish that combines delicate angel hair with a vibrant homemade marinara, juicy diced tomatoes, briny capers, and fragrant fresh basil. Finished with Parmesan and a drizzle of olive oil, this simple seasonal pasta balances bright tomato flavor with savory herbs and a touch of Mediterranean flair. Enjoy with a glass of BARGETTO Cabernet Sauvignon.

Fact Sheet
Prep Time
15 minutes
Cook Time
3-6 hours for homemade marinara sauce, 5-10 minutes for pasta
Total Time
3-6 hours
Servings
2
Difficulty
Easy
Pair With
SCM Reserve Cabernet Sauvignon

The Santa Cruz Mountains Reserve Cabernet Sauvignon opens with aromas of blackberry, currant, and plum. A blend of three Santa Cruz Mountain vineyards, this wine is full of complexity and nuance. Dark fruit flavors are met with sweet oak and notes of tobacco and leather.

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Ingredients

For Marinara Sauce

  • 2 quarts tomatoes, peeled
  • 12 oz. tomato paste
  • 1 bulb Garlic, crushed
  • 2 oz. El Pato (Mexican tomato sauce)
  • 1 T. oregano
  • 1 onion, small dice
  • 1 quart water
  • 4 oz. olive oil
  • 1 T. Sugar
  • salt and pepper to taste
  • 2 bay leafs

For Pasta

  • 1 oz. diced skinless and seedless tomatoes
  • 1 oz. fresh basil, chiffonade
  • 1 oz. olive oil
  • 1/2 oz. capers
  • salt and pepper to taste
  • 2 handfuls angel hair pasta*
  • parmesan cheese as required

Directions

For Marinara Sauce

1. Add olive oil to the bottom of the pot.
2. Add onions and garlic, sweat.
3. Add whole tomatoes and crush with your hands.
4. Add remaining ingredients.
5. Add water until a thin soup consistency is obtained.
6. Bring to boil and then simmer for 3 to 6 hours (the longer the better - may be prepared in advance).

For Pasta

1. Heat olive oil in saute pan.
2. Add marinara sauce, tomatoes, capers and salt and pepper.
3. Simmer for 2 minutes then add pre-cooked angel hair pasta.
4. Finish with fresh basil and garnish with parmesan cheese.

Note: When cooking angel hair pasta stir frequently to avoid the pasta sticking together.

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